Bennet Cocktail

Gin Based

Method: Shaker
Glass: Cocktail


"This lime-flavour cocktail was invented in the 1920s.

Originally it was served 'Straight up' without the sugar. It is also 

sometimes served in an old fashioned glass filled with broken ice.
Try the variations for yourself."

Ingredients:

    ice cubes
    2 measures gin
    2/3 measure lime juice
    1/3 measure sugar syrup
    1 dash bitters (Orange,Angostura)

Method:

    Half fill the shaker with ice cubes.
    Add the gin, lime juice,sugar syrup and bitters.
    Shake and strain into a cocktail galass.